top of page
  • Instagram
  • Facebook
All Day MenuAdd-ons available for shareables, salads, and pasta: grilled sliced chicken breast +6 | grilled salmon filet* +12 | sautéed shrimp +10 | grilled sliced sizzler steak* +14 | pan seared scallops +15

Shareables


CARPACCIO

chilled rare beef striploin sliced paper thin, e.v.o.o., salt, pepper, fresh arugula, shaved parmesan, focaccia crisps, and fresh lemon aioli

$18



OLIVES

herb & balsamic marinated mixed olives, pearl onion & mushroom, toasted demi baguette

$12

Vegan


SHRIMP COCKTAIL

peel 'n eat, poached, cocktail sauce

$17

Gluten free
Dairy free


SMOKED SALMON SPREAD

tender smoked salmon, capers, red onion, fresh dill, cream cheese, crostinis, lemon

$16



BAKED BRIE

puff pastry wrapped brie, candied pecans, Crisp Country Acres blueberry compote, toasted demi baguette

$18



POLENTA FRIES

house-made red sauce, pesto mayo, grated pecorino, parsley

$12



MEATBALLS

house-roasted meatballs, red sauce, grated pecorino, and parsley

$16



SCALLOPS & SHRIMP

pan-seared, cilantro pea puree, chili lime butter, tomato, chili oil

$20

Gluten free


COCONUT SHRIMP

martell's famous flash-fried coconut shrimp served with orange-horseradish marmalade

$16



STUFFED MUSHROOMS

herb marinated, herb & cheese stuffing

$12

Vegetarian


ITALIAN SAUSAGE DIP

spicy italian sausage, cream cheese, chopped tomato & green chilies, panuozzo bread

$14



FRIED BRUSSEL SPROUTS

hot honey, bacon, grated pecorino

$12



FRIED BABY POTATOES

flash-fried, chili lime butter, pesto aioli

$10

Vegetarian

Salads

Add to any shareable, salad, or pasta: grilled sliced chicken breast +6 | grilled salmon filet* +9 | sauteed shrimp +10 | grilled sliced sizzler steak* +14 | pan seared scallops +15




POACHED PEAR

dried cherries, candied pecans, blue cheese, champagne vinaigrette

side

$6


full

$12

Vegan
Gluten free


ROASTED BEETS

arugula, orange, goat cheese, citrus vinaigrette

side

$7


full

$14

Vegetarian
Gluten free


TOASTED SWEET POTATO

spring mix, arugula, walnut, dried plums, maple bacon vinaigrette

side

$7


full

$14

Gluten free
Dairy free


HOUSE

greens, dried apricots, candied walnuts, sliced brie, and citrus vinaigrette

side

$6


full

$12

Vegetarian
Gluten free


CAESAR

romaine, parmesan crisp, parmesan, herbed croutons, and classic caesar dressing

side

$6


full

$12



ARUGULA

arugula, parmesan, lemon, e.v.o.o., salt, and coarse-ground pepper

side

$6


full

$12

Vegetarian
Gluten free


WEDGE

iceberg wedge, tomato, onion, blue cheese crumbles, bacon, hard boiled egg & red wine vinaigrette

side

$7


full

$14



GARDEN

spring mix, cucumber, tomato, onion, ranch dressing

side

$5


full

$10


Soups


MUSHROOM SOUP

martell's famous house-made soup

cup

$5


bowl

$8

Vegetarian


FEATURE SOUP DU JOUR

rotating house-made soup

cup

$4


bowl

$7


Sandwiches

Includes a choice of french fries or vegetable of the day | GF bun +2 each | fresh fruit cup or cottage cheese +2 | substitute impossible burger +2




TAVERN STANDARDS BURGER* OR GRILLED CHICKEN

grilled steak burger or chicken breast, toasted brioche bun, lettuce, tomato, onion, and choice of swiss or cheddar | sub impossible burger +2

$15



BLEU CHEESE BLT BURGER

grilled steak burger, toasted brioche bun, creamy bleu cheese & shredded parmesan topping, bacon, lettuce, tomato, and onion

$18



SALMON CLUB

grilled salmon filet, ciabatta roll, spiced aioli, tomato, onion, bacon, and greens

$18



PRIME RIB DIP*

hand carved & trimmed center cut 6 oz prime rib, french roll, melted swiss, and au jus

$24



GRINDER

sliced ham, salami, ciabatta roll, melted provolone cheese, tomato, lettuce, onion, banana peppers, and dijon mustard

$14



FRIED SALMON BURGER

house-made salmon burger, roasted red pepper, scallions, parmesan, herb breading, brioche bun, lemon aioli, lettuce, tomato & onion

$14



CHICKEN SALAD PANUOZZO

pulled roasted chicken, bacon, celery, onion, pepper, parsley, almond, red wine vinaigrette, lemon aioli, house pickles, lettuce

$14


ENTREES & PASTAS

sub GF pasta +2




CAPELLINI

angel hair pasta, sauteed shrimp, red pepper flake, white wine garlic butter sauce

$21



RIGATONI

west michigan provisions pasta, bolognese meat sauce, fresh parsley, parmesan, and truffle oil

$21



PEPPERED CASARECCE

west michigan provisions pasta, bacon, diced tomato, scallion, cream sauce

$21



BASIL CAVATELLI

west michigan provisions pasta, fresh burrata, roasted garlic tomato pan sauce, basil oil

$20

Vegetarian


RAVIOLI

butternut squash, caramelized onion, shallots, browned butter, sherry cream sauce, arugula, grated parmesan, spiced pecans

$21

Vegetarian


ORECCHIETTE

West Michigan Provisions Pasta, ground italian sausage, broccolini, tomato, lemon white wine pan sauce, grated parmesan

$22



RISOTTO

sautéed mushroom blend, fresh herbs, white truffle oil, grated parmesan

$18

Vegetarian
Gluten free


PRIME RIB*

house-cut slow-roasted prime rib with au jus, mashed potatoes, and chef's selection of vegetable; choice of 10 oz, 16 oz & 24 oz cuts | MARKET PRICE

Gluten free


BEEF FILET

grilled 8 oz choice filet, rotating vegetables, smashed fried potatoes, chili lime butter | add sautéed gourmet mushrooms +4

$52



SALMON FILET

pan-seared, braised cabbage, baby potatoes, apple brandy sauce, crispy carrots

$28

Gluten free


HATFIELD GRILLED PORK CHOP

16 oz bone-in, maple soy glaze, sweet potato hash, broccolini, pear apricot chutney

$28

Gluten free
Dairy free


CHICKEN MILANESE

house-breaded, fried capers, arugula, lemon butter sauce

$24



FRESH RED SNAPPER

aqua pazza - poached in a white wine , calabrian chili & tomato broth with braised fennel, crispy polenta, olive, tomato and grilled lemon

$35



HALF ROASTED CHICKEN

sweet potato & brussel hash, olive, prune, caper pan sauce

$24


House-Made Desserts


CANNOLI

$8



CHOCOLATE TORTE

with berry glaze

$8



TIRAMISU

$8



CREME BRULEE

with torched sugar

$7



PALLAZOLA CREAMERY TRIO

$8

bottom of page